Anybody do any moonshining I'm thinking of picking up with this 6 gallon still from The Distillery Network don't know if they're reputable company anybody have any trusted companies out there I could look at
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4/18
RickSanchez
I dont believe. Never heard of it tho.
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December 10, 2019
CHIEFBIGBEAR
I dont think so, i think psilocin is sensitive to heat, im at work without time to research further
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December 10, 2019
Sibonaught
Legal in nz got 3 stills lol. Don't have a pot still thou
I experiment. Use potatoes (boil) sugar, yeast, pumpkin(bake in oven) sugar, yeast, bananas (bake in oven to caramelize, sugar yeast.
Adds a certain flavour to the vodka so not just vodka taste.
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December 10, 2019
CHIEFBIGBEAR
@sibonaught i used to use those essences all the time! Tennessee style whiskey.
I didnt think flavours carry over from the mash in a reflux column so i never tried.
I kept my mash a simple white granulated sugar, water and turboyeast.
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December 10, 2019