Burst grains, not mycelium. I innoculated it like 3 days ago will it be ok ? Theres a little bit of moisture. Should I start the process over? Has anyone had any success with grain spawn like this ?
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AbstractHue-man72
I experienced this with popcorn. mine colonized a good bit then started looking milky which I knew meant it was going sour but I had nothing to lose since I was going to toss it and I pulled out the nice parts with myc and tossed the rest
Put the myc under coir and covered w bubble wrap and foil. I... View More
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January 11, 2021
PineapplePileus
If you properly sterilized it a few burst grains shouldnt hurt you, give it time and see what happens.
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January 11, 2021
Melchizedek
It just takes forever. I waited full week and a half, and had given up hope before I saw my first signs of colonization. Make sure that the temp stays at a constatant 80 degrees farenheit.
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January 12, 2021
Edited
Mehguyver
Shake it lightly, or roll it to spread the grains out enough for them to dry a bit (fluffing). Next time “fluff” it up and let it sit for a few days before innoculating. The grains will soak up the extra moisture.
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January 12, 2021