Sharing a recipe and experience profile of rue and mhrb

50 grams mhrb shreaded or powdered in a jar with 400ml non tap water in a freeze thaw cycle for three rotations- in the freezer, taken out to thaw and repeated two more times. Thaw and add 15ml white distilled vinegar. Begin to double boil in a crock pot on high for 8 hours. Remove. Using a pipette or dropper take the top layer of liquid out with the bark remaining at the bottom. No need to get messy and strain it's only going to add unneeded terpenes that taste foul.Approximately five grams powdered syrian rue is taken an hour prior to the bark you've made to a drinkable liquid for full mono amine oxidase inhibition, allowing the dmt to be absorbed through the stomach. One shot approximately 50ml is drunk and one is to settle into a seated, comfortable position with limbs secure at all times. At no point should one decide to carry on with business as usual or decide to stand at any time is inadvisable due to extreme intoxication. The dmt liquid should begin working immediately. An anesthesia like numbness is felt in the lips and one should begin to enter an astral trance where streaming occurs and vision is produced. Generally eyes will close naturally however open eye visuals are present as well.The bulk of the dmt will occur in approximately one hour however one should plan accordingly as to not have any interruptions for at least the remainder of the day and into the evening. A pleasant glow should be present and any difficult content that comes up in the duration of the experience can be assured is only temporary. Ones best intentions should be spoken into the bark tea and the astral light should be aspired to descend upon the one drinking upon passage through the lips. This is a serious task and should be taken with utmost sincerity and is not a traditional ayahuasca recipe.The MAO-i of the rue brings on a dreamy quality and lasts approximately five to six hours. Since it is a RIMA no food precautions are necessary however depending on the food you have taken or if your diet isn't the most clean you do risk the occasion to get physically nauseous. There is no inherent purge associated with this particular recipe- again, it is not ayahuasca. However it is MUY BIZARRO on its quality of effects. Numbers wise if we estimate 50 grams of bark to contain 2% dmt by weight and you're removing the majority of the light and taking it as a tea taken with the rue each 50ml shot contains roughly 125mg dmt, enough for one to experience a flash with due diligence and proper breath work in the course of the hour in which I generally have dmt effects upon drinking. It's also note worthy that another shot can be taken immediately upon decline in effects from the first shot. An additional 50ml bark tea is all that is advisable. Crossing the threshold from a learning and healing medicine experience into the realm of abuse is narrow. To make my point I will iterate my first time drinking I took around 25 grams of bark equivalent in a tea or 250ml containing about 600mg light. Immediately I smoked the spice and managed to make it to my seat without consequence. Upon taking my seat I was launched into entity presence and full blown possession of my home by machine elves tinkering with every thing in every which direction extending into Infinity when finally I made the surrender and propelled into the dmt space where I communicated with the machine elf queen in a place of complete vulnerability with my only order to remain completely still. My open eye landscape was super fuzzed out and hazy when I had the opportunity to open my eyes and when I closed them all there was in full 360 degree view was rotating and shifting 3d fractals. I include my experience with high dose to beg everyone to take caution with this homemade recipe.