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Gonna try some different agar recipes or at least amounts of ingredients like we talked about with some people here who were mentioning I’m using a lot of LME on by standard recipe. I’m looking forward to see what this will do to the growth of the mycelium. I’ve added a few pictures of what most people would consider T2‘s ( i start from spore, then T0, T1, T2 and so on, I think most people don’t label T0 so you get my point) I’m gonna add more pictures of my T1 transfers with my old recipe 10g agar, 15g lme below in the comments. To be honest I think growth is good on these but I’m always willing to experiment and learn/grow. Gonna pour 150 cups today. Have a great day y’all